Dinner prep and consumption going hand in hand @Main Course
Mid-year dinner – one of those rare occasions where we get to meet friends and colleagues, some of whom we see after a gap of one year. The most awaited event of the year for most of us at Tenzing!
It becomes a priceless one when you receive a prize for asking most questions, being a vegetarian.
Enjoying lunch with an old mate @Mamak Malaysian Restaurant
The food is good although the choice for vegetarians is limited. Comparatively we felt that the one in Takapuna is bigger and better.
Having a great time on this rainy day turned into a beautiful sunny day, sitting outside recalling awesome memories of past and relishing the Tofu meal. 🥗🍲🍛🥘📛
Life is short.
Today I was shocked to learn that Rajat, one of dear and very first friends I made at Gurgaon during my initial stay, had passed away.
Gurgaon is the city I lived at for the longest time after my hometown and it is because of very few people like him whom I call friends that I was able to survive there.
It is the same friend who introduced me to Rajat, shared the news today.
Rajat is perhaps the only person whom I always noticed smiling, calm and appearing like he is going to say something funny right away. I never saw him hurt, depressed or angry at anyone throughout all the years we spent as friends.
By the time I was moving out of Gurgaon, we already had started losing touch but not the friendship. So whenever we met, it felt like we had met moments ago and that feeling was mutual. It is hard to make such friends and his friendship was no less than a treasure.
Will always miss you, Rajat.
#Friend #Treasure #Memories #Missing #Shocked #Gurgaon